RankquantRQ
Monte Bernardi Tzingarella

Red · Colli della Toscana Centrale · Italia

Monte Bernardi Tzingarella

Scored from 292 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italia (235 wines).

72.6%
Global percentile
vs. all 69,234 ranked wines
56.4%
In-cohort percentile
Red · Italia · 235 wines
77.0%
AI-adjusted percentile
292 calibrated reviewers, thin samples pulled to the mean

Find this wine: view on Vivino · compare prices on Wine-Searcher

What reviewers say

Biodyanmic Tuscan blend from German-American winemaker Michael Schmelzer in Panzano, in the heart of Chianti. 40/40/15/5 CS, M, CF and Colorino. He professes to slow and natural methods, only indigenous products in the vineyard and to finish the wine.

From a top-rated Vivino review for this bottle.

Summary

From Colli della Toscana Centrale in Italy, Monte Bernardi Tzingarella is a red.

The calibrated figure is built from 292 reviewers whose rating history varies enough to place their own average. A broader pool of 302 reviewers with two or more ratings feeds the raw-average track instead. The cohort it is ranked inside holds 235 Italian reds.

How the score was built

We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.

Global percentile
Where Monte Bernardi Tzingarella lands against every wine we rank.
In-cohort percentile
The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italia (235 wines).
AI-adjusted percentile
The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 292.