Sparkling · Conegliano-Valdobbiadene Prosecco Superiore · Itália
Valdo Marca Oro Valdobbiadene Prosecco Superiore Extra Dry
Scored from 5,279 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Sparkling · Itália (42 wines).
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What reviewers say
“Ligero. Manzana, cítrica y miel. En nariz dice poco pero es buen compañero de pasta.”
From a top-rated Vivino review for this bottle.
Summary
Straw yellow colour with golden hues. Unmistakable fruity aroma with scents of wild apple, Golden apple, acacia slowers and honey. Sleek and mild taste, mildly-bodied with a slightly sweet aftertaste and extra fine persistent perlage.
Valdo Marca Oro Valdobbiadene Prosecco Superiore Extra Dry is a sparkling wine from Conegliano-Valdobbiadene Prosecco Superiore, Italy. It is made from Glera.
5,279 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 5,475 reviewers with at least two ratings each feeds the raw-average track. The cohort it is ranked inside holds 42 Italian sparkling wines.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Valdo Marca Oro Valdobbiadene Prosecco Superiore Extra Dry lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Sparkling · Itália (42 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 5,279.
Cohort: Sparkling · Itália
