Red · Roero · Italy
Matteo Correggia Roero
Scored from 1,043 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italy (947 wines).
Find this wine: view on Vivino · compare prices on Wine-Searcher
What reviewers say
“Annata calda e siccitosa il 2017 ha dato un vino estremamente concentrato. Qui in una veste rubino scarico con riflessi ormai mattonati abbiamo uno dei migliori prodotti di facile reperibilità. Al naso frutta rossa surmatura,fiori secchi e un accenno di spezia.”
From a top-rated Vivino review for this bottle.
Summary
Superb acidity and freshness married to ripe fruit. Refreshing, beautifully smooth red berry and blueberry fruit with floral rose touches, infused with notes of salt and sap. Engaging, fruity and seductively perfumed.
Matteo Correggia Roero is an Italian red made from Nebbiolo. It is bottled in Roero.
1,043 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 1,056 reviewers with at least two ratings each feeds the raw-average track. The cohort it is ranked inside holds 947 Italian reds.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Matteo Correggia Roero lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italy (947 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 1,043.
