RankquantRQ
Masi Osar Rosso del Veronese

Red · Rosso Veronese · Italia

Masi Osar Rosso del Veronese

Scored from 447 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italia (235 wines).

Grape · Oseleta
78.4%
Global percentile
vs. all 69,234 ranked wines
62.8%
In-cohort percentile
Red · Italia · 235 wines
84.2%
AI-adjusted percentile
447 calibrated reviewers, thin samples pulled to the mean

Find this wine: view on Vivino · compare prices on Wine-Searcher

What reviewers say

Deep, opaque red with an intense dark ruby red color and a subtle brick- red rim. The nose is clean and complex, offering precise aromas of forest fruits. Primary notes of blueberries, loganberries and boysenberries are prominent .

From a top-rated Vivino review for this bottle.

Summary

Masi Osar Rosso del Veronese is an Italian red from Rosso Veronese. The grape is Oseleta.

The calibrated figure is built from 447 reviewers whose rating history varies enough to place their own average. A broader pool of 452 reviewers with two or more ratings feeds the raw-average track instead. 234 other reds from Italy form the cohort it is ranked inside.

How the score was built

We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.

Global percentile
Where Masi Osar Rosso del Veronese lands against every wine we rank.
In-cohort percentile
The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italia (235 wines).
AI-adjusted percentile
The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 447.