RankquantRQ
Gut Oggau Atanasius Rot

Red · Weinland · Austria

Gut Oggau Atanasius Rot

Scored from 1,510 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Austria (78 wines).

Grape · Zweigelt
77.7%
Global percentile
vs. all 69,234 ranked wines
80.5%
In-cohort percentile
Red · Austria · 78 wines
84.7%
AI-adjusted percentile
1,510 calibrated reviewers, thin samples pulled to the mean

Find this wine: view on Vivino · compare prices on Wine-Searcher

What reviewers say

Wow.. that’s truly a funky one. Beetroot juice, crushed blueberry, smashed strawberry, stems, pulp and chalk. Fizzy, vibrant and exciting. A red wine to pair with a +32C outside, if properly chilled. Lively acidity.

From a top-rated Vivino review for this bottle.

Summary

From Weinland in Austria, Gut Oggau Atanasius Rot is a red. It is made from Zweigelt.

1,510 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 1,541 reviewers with at least two ratings each feeds the raw-average track. Its in-cohort standing is measured against 77 other reds from Austria, not against the corpus as a whole.

How the score was built

We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.

Global percentile
Where Gut Oggau Atanasius Rot lands against every wine we rank.
In-cohort percentile
The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Austria (78 wines).
AI-adjusted percentile
The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 1,510.