Fortified · Jerez-Xérès-Sherry · Espagne
Equipo Navazos La Bota 103 de Manzanilla Pasada
Scored from 20 calibrated Vivino reviewers. Cohort: Fortified · Espagne (129 wines).
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Is La Bota 103 de Manzanilla Pasada a good wine?
Tasting profile
An intense yet elegant manzanilla pasada with a deep golden hue, showing a complex nose of bitter almond, macadamia, pecan, quince, orange peel and flinty, oxidative flor notes. The palate is dry, powerfully saline and nutty with low alcohol, medium acidity and a long, expressive finish.
Synthesized from 20Vivino reviewers' tasting notes for this bottle.
What reviewers say
“La he notado diferente a otras manzanillas pasadas. Con un color anaranjado que hace que a la vista parezca un Orange. Membrillo y frutos secos. Me ha gustado mucho.”
From a top-rated Vivino review for this bottle.
Summary
Equipo Navazos La Bota 103 de Manzanilla Pasada is a Spanish fortified wine from Jerez-Xérès-Sherry. The grape is Palomino.
Its in-cohort standing is measured against 128 other fortified wines from Spain, not against the corpus as a whole. Only 20 of its Vivino reviewers are calibrated, so the calibrated figure rests on a thin sample; a broader pool of 20 reviewers with at least two ratings feeds the raw-average track.
- Cohort
- Fortified · Espagne · 129 wines
- Calibrated reviewers
- none yet
Cohort: Fortified · Espagne