Fortified · Montilla-Moriles · Spain
Alvear Pedro Ximénez de Añada
Scored from 783 calibrated Vivino reviewers. Cohort: Fortified · Spain (401 wines).
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Is Pedro Ximénez de Añada a good wine?
Tasting profile
A thick, viscous dessert wine pouring deep amber-brown, packed with concentrated raisin, molasses, caramel, toffee, and hints of vanilla and dried apricot. Intensely sweet but kept in balance by cleansing acidity, drinking almost port-like and ideal alongside chocolate or rich desserts.
Synthesized from 783Vivino reviewers' tasting notes for this bottle.
What reviewers say
“Tot nu toe de mooiste PX die ok ooit heb geproefd. Vol en heel dik van smaak. Het lijkt wel of deze PX alles in het kwadraat heeft mee gekregen .”
From a top-rated Vivino review for this bottle.
Summary
From Montilla-Moriles in Spain, Alvear Pedro Ximénez de Añada is a fortified wine.
The cohort it is ranked inside holds 401 Spanish fortified wines. 783 Vivino reviewers are calibrated for this bottle, and those are the ones the calibrated score reads; a separate, broader pool of 794 reviewers with at least two ratings each feeds the raw-average track.
- Cohort
- Fortified · Spain · 401 wines
- Calibrated reviewers
- none yet
Cohort: Fortified · Spain
Closest peers
Fortified91.4