
Fortified · Jerez-Xérès-Sherry · Spain
M. Antonio de la Riva Macharnudo Blanco
Scored from 93 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Fortified · Spain (401 wines).
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Tasting profile
A mineral, saline Jerez white with a striking oxidative nose that opens into almond, lemon oil, honey and floral notes, with peach and lime on a salty palate. Medium acidity keeps it fresh and elegant, with real depth and a long, lingering finish.
Synthesized from 93Vivino reviewers' tasting notes for this bottle.
What reviewers say
“Fabulous wine. A strong oxidative nose but goes into almond lemon oil. Body and depth.”
From a top-rated Vivino review for this bottle.
Summary
M. Antonio de la Riva Macharnudo Blanco is a fortified wine from Jerez-Xérès-Sherry, Spain. At $67.91 for the lowest 750 ml listing, it belongs to the $60–120 band.
The cohort it is ranked inside holds 401 Spanish fortified wines. 93 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 93 reviewers with at least two ratings each feeds the raw-average track.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where M. Antonio de la Riva Macharnudo Blanco lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Fortified · Spain (401 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 93.
Cohort: Fortified · Spain







