White · 弗留利·奧利昂達利酒莊 (Colli Orientali del Friuli) · 意大利
Miani Pettarin
Scored from 73 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: White · 意大利 (112 wines).
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Tasting profile
A bright straw-yellow Ribolla Gialla, barrel-fermented and rich, with an expansive nose of ripe yellow fruit, apricot, citrus, pastry cream, dried fruit, and sweet spice. Powerful yet balanced and fresh, with a long, juicy finish that reviewers call spellbinding.
Synthesized from 73Vivino reviewers' tasting notes for this bottle.
What reviewers say
“Miani per chi sa di cosa si parla non ha bisogno di presentazioni. Perfettamente bilanciato sia al naso che in bocca. Incredibili gli aromi che sviluppa!!!”
From a top-rated Vivino review for this bottle.
Summary
From 弗留利·奧利昂達利酒莊 (Colli Orientali del Friuli) in Italy, Miani Pettarin is a white.
111 other whites from Italy form the cohort it is ranked inside. 73 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 74 reviewers with at least two ratings each feeds the raw-average track.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Miani Pettarin lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against White · 意大利 (112 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 73.
