Red · Península de Setúbal · Portugal
JP Azeitão Bacalhoa
Scored from 177 calibrated Vivino reviewers. Cohort: Red · Portugal (351 wines).
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Is Bacalhoa a good wine?
What reviewers say
“Português da península de Setúbal, tinto estilo leve e frutado. Visual rubi claro. Aromas agradáveis de cereja e framboesa, com nuances também herbais e florais; um pouco de casca, de folha. Em boca extra macio; taninos e acidez muito baixos, facílimo de tomar.”
From a top-rated Vivino review for this bottle.
Summary
JP Azeitão Bacalhoa is a red from Península de Setúbal, Portugal. It blends Castelao, Aragonez and Shiraz Syrah.
177 Vivino reviewers are calibrated for this bottle, and those are the ones the calibrated score reads; a separate, broader pool of 178 reviewers with at least two ratings each feeds the raw-average track. The cohort it is ranked inside holds 351 Portuguese reds.
- Cohort
- Red · Portugal · 351 wines
- Calibrated reviewers
- none yet
