Fortified · Jerez-Xérès-Sherry · Spain
Gonzalez-Byass Solera 1847 Cream
Scored from 899 calibrated Vivino reviewers. Cohort: Fortified · Spain (401 wines).
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Is Solera 1847 Cream a good wine?
What reviewers say
“Last monday, this Michelin listed restaurant, El Palmar - Valencia, me & wife at our 20th honeymoon travel, pairing our dessert, tasted this great spanish red fortified dessert wine of Palomino grapes from Jerez by Gonzalez - Byass winery. Ebony color & brownished reflexes.”
From a top-rated Vivino review for this bottle.
Summary
Gonzalez-Byass Solera 1847 Cream is a fortified wine from Jerez-Xérès-Sherry, Spain. At $19.25 for the lowest 750 ml listing, it belongs to the $15–30 band. It is made from Palomino.
The cohort it is ranked inside holds 401 Spanish fortified wines. 899 Vivino reviewers are calibrated for this bottle, and those are the ones the calibrated score reads; a separate, broader pool of 921 reviewers with at least two ratings each feeds the raw-average track.
- Cohort
- Fortified · Spain · 401 wines
- Calibrated reviewers
- none yet
Cohort: Fortified · Spain
Closest peers
Fortified72.7