Red · Morellino di Scansano · Italy
Fattoria di Magliano Heba
Scored from 904 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italy (947 wines).
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What reviewers say
“Region: Morellino di Scansano Grape Variety: 95% Sangiovese, 5% Shiraz ABV: 13% Stopper: Cork Full bodied red wine. Bright ruby red with purple hues in colour, on the nose, aromas of plum and blackberry with notes of spices. Medium tannins. Well-balanced in acidity.”
From a top-rated Vivino review for this bottle.
Summary
Aromas of fresh red berries. It is fresh and expressive on the palate, with fruity flavors of red and black berries. Well balanced and structured with smooth, sweet tannins rounding out the finish.
Fattoria di Magliano Heba is a red from Morellino di Scansano, Italy. It blends Sangiovese and Shiraz Syrah.
904 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 927 reviewers with at least two ratings each feeds the raw-average track. 946 other reds from Italy form the cohort it is ranked inside.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Fattoria di Magliano Heba lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italy (947 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 904.
