RankquantRQ
Enrico Serafino Monclivio Barolo

Red · Barolo · Italy

Enrico Serafino Monclivio Barolo

Scored from 309 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italy (947 wines).

82.3%
Global percentile
vs. all 69,234 ranked wines
71.4%
In-cohort percentile
Red · Italy · 947 wines
87.4%
AI-adjusted percentile
309 calibrated reviewers, thin samples pulled to the mean

Find this wine: view on Vivino · compare prices on Wine-Searcher

What reviewers say

92 pts | 🇮🇹 Piedmont wines by Enrico Serafino. 🍇 100% Nebbiolo from vineyards in 🇮🇹 Serralunga d’Alba, La Morra and Monforte. Matured for 22 months in oak barrels. Pale ruby color.

From a top-rated Vivino review for this bottle.

Summary

Enrico Serafino Monclivio Barolo is an Italian red from Barolo. The cheapest 750 ml listing found for it is $60.83, which puts the bottle in the $60–120 band.

The calibrated figure is built from 309 reviewers whose rating history varies enough to place their own average. A broader pool of 314 reviewers with two or more ratings feeds the raw-average track instead. The cohort it is ranked inside holds 947 Italian reds.

How the score was built

We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.

Global percentile
Where Enrico Serafino Monclivio Barolo lands against every wine we rank.
In-cohort percentile
The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italy (947 wines).
AI-adjusted percentile
The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 309.