Red · Brunello di Montalcino · Italy
Col di Lamo Brunello di Montalcino
Scored from 397 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italy (947 wines).
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Tasting profile
A wonderfully aromatic Brunello with a strong yet smooth bouquet, showing both structure and elegance alongside lightly tannic, fruity notes. Reviewers find it approachable and well-balanced, pairing easily with pasta dishes and earning praise as a near-perfect example of the appellation.
Synthesized from 397Vivino reviewers' tasting notes for this bottle.
What reviewers say
“A favourite. Found the winery by pure luck when lost near San Giovanni D’Asso. Bought some of each year and quite a variation. The best year is excellent.”
From a top-rated Vivino review for this bottle.
Summary
Col di Lamo Brunello di Montalcino is Sangiovese grown in Brunello di Montalcino, bottled as a red.
The calibrated figure is built from 397 reviewers whose rating history varies enough to place their own average. A broader pool of 401 reviewers with two or more ratings feeds the raw-average track instead. 946 other reds from Italy form the cohort it is ranked inside.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Col di Lamo Brunello di Montalcino lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italy (947 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 397.
