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Adami Dei Casel Valdobbiadene Prosecco Superiore Extra Dry

Sparkling · Conegliano-Valdobbiadene Prosecco · Italie

Adami Dei Casel Valdobbiadene Prosecco Superiore Extra Dry

Scored from 270 calibrated Vivino reviewers. Cohort: Sparkling · Italie (473 wines).

Grape · Glera
60.9%
Global percentile
vs. all 69,234 ranked wines
62.3%
In-cohort percentile
Sparkling · Italie · 473 wines
—
AI-adjusted percentile
not enough calibrated reviewers yet

Find this wine: view on Vivino · compare prices on Wine-Searcher

Is Dei Casel Valdobbiadene Prosecco Superiore Extra Dry a good wine?

What reviewers say

“Un prosecco morbido e fruttato caratterizzato da un perlage estremamente fine, intenso e piacevole a differenza del "solito" prosecco dal perlage grossolano e alle volte troppo acidulo (di Valdobbiadene e Farra).”

From a top-rated Vivino review for this bottle.

Summary

Straw yellow. Creamy mousse and delicate, long-lasting bead. Generous fruit, releasing hints of apples, peaches and tropical fruit, plus wisteria and acacia blossoms. Wonderful balance and elegance complement a pleasurably crisp spiciness. Velvety, crisp, and fruity. Admirable fullness and length, closely mirroring the nose. A wine of great balance and elegance.

From Conegliano-Valdobbiadene Prosecco in Italy, Adami Dei Casel Valdobbiadene Prosecco Superiore Extra Dry is a sparkling wine. It is made from Glera.

270 Vivino reviewers are calibrated for this bottle, and those are the ones the calibrated score reads; a separate, broader pool of 281 reviewers with at least two ratings each feeds the raw-average track. 472 other sparkling wines from Italy form the cohort it is ranked inside.

Cohort
Sparkling · Italie · 473 wines
Calibrated reviewers
none yet