YAMASAN KYOTO UJI Cedar Barrel Aged Soy Sauce, 38% Less Sodium, 9.8 fl oz | Naturally Brewed in Japan, 1.5-2 Years ”Kioke” Aged, Traditional Fermentation, Umami Rich, 100% Japanese Whole Soy, 290mL

Name: YAMASAN KYOTO UJI Cedar Barrel Aged Soy Sauce, 38% Less Sodium, 9.8 fl oz | Naturally Brewed in Japan, 1.5-2 Years ”Kioke” Aged, Traditional Fermentation, Umami Rich, 100% Japanese Whole Soy, 290mL
SKU: B0GVRL4GZQ

85.8%

Global percentile

vs. all 1,403,756 ranked products

84.0%

In-cohort percentile

Grocery & Gourmet Food · 92,071 products

43.1%

AI-adjusted percentile

11 calibrated reviewers

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$23.98on Amazon · as of 12 Sept 2026

Rankquant analysed 11 reviews for this product, 11 of them from calibrated reviewers.

Product categories

Grocery & Gourmet Food

YAMASAN KYOTO UJI Cedar Barrel Aged Soy Sauce, 38% Less Sodium, 9.8 fl oz | Naturally Brewed in Japan, 1.5-2 Years ”Kioke” Aged, Traditional Fermentation, Umami Rich, 100% Japanese Whole Soy, 290mL

Is YAMASAN KYOTO UJI Cedar Barrel Aged Soy Sauce, 38% Less Sodium, 9.8 fl actually any good?

Cohort: Grocery & Gourmet Food · 92,071 products
Calibrated reviewers: 11
Method: How percentiles are computed

Same category · Grocery & Gourmet Food

What else scores like YAMASAN KYOTO UJI Cedar Barrel Aged Soy Sauce, 38% Less Sodium, 9.8 fl oz | Naturally Brewed in Japan, 1.5-2 Years ”Kioke” Aged, Traditional Fermentation, Umami Rich, 100% Japanese Whole Soy, 290mL?