global pct
11.2
Book · Amelia Simmons · 1984
The First American Cookbook: A Facsimile of \
Scored from 4 calibrated reviewers. Cohort: 1980s books (37 books).
11.2%
Global percentile
vs. all 5,285 ranked books
13.9%
In-cohort percentile
1980s books · 37 books
—
AI-adjusted percentile
not enough calibrated reviewers yet
Is The First American Cookbook: A Facsimile of \ worth reading?
Summary
The First American Cookbook: A Facsimile of \ was published in 1984 and is credited to Amelia Simmons. The catalogue files it under adult readers. It is catalogued as a nonfiction cooking title.
4 reviewers here are calibrated, against 7 in the broader raw-average pool that feeds the uncorrected track. Its in-cohort standing is measured against the other 36 books published in the 1980s.
- Cohort
- 1980s books · 37 books
- Calibrated reviewers
- none yet
Similar percentile
