global pct
0.4
Book · Michael Kalanty · 2016
How To Bake MORE Bread: Modern Breads/Wild Yeast
Scored from 3 calibrated reviewers. Cohort: 2010s books (1,613 books).
0.4%
Global percentile
vs. all 5,285 ranked books
0.4%
In-cohort percentile
2010s books · 1,613 books
—
AI-adjusted percentile
not enough calibrated reviewers yet
Is How To Bake MORE Bread: Modern Breads/Wild Yeast worth reading?
Summary
How To Bake MORE Bread: Modern Breads/Wild Yeast was published in 2016 and is credited to Michael Kalanty.
3 reviewers here are calibrated, against 3 in the broader raw-average pool that feeds the uncorrected track. Its in-cohort standing is measured against the other 1,612 books published in the 2010s.
- Cohort
- 2010s books · 1,613 books
- Calibrated reviewers
- none yet
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