Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion [A Cookbook]

Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion [A Cookbook], by Walker, Danielle (Chef), was published in 2016. It is catalogued as a nonfiction cooking title. It is shelved for adult readers.

The calibrated sample is 3 reviewers, out of 4 who rated at least twice, and the calibrated figure is taken over that smaller number. The cohort it is ranked inside is the 2010s, 1,613 books wide.