Red · Coteaux Champenois · France
Pierre Gerbais Coteaux Champenois Rouge
Scored from 371 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · France (1,134 wines).
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What reviewers say
“Spoke with Aurélien about his incredibly ambitious project, building réserve perpétuelle wines since 2011 before launching his new parcellaires cuvées this year.. so much patience (and I guess investment) to start on the right foot. Already the wines have personality and complexity that you don’t find in most new champagne project (Ullens is a great example). Definitely one to watch. Not my favorite cuvée of the three but super Blanc de Blanc.”
From a top-rated Vivino review for this bottle.
Summary
From Coteaux Champenois in France, Pierre Gerbais Coteaux Champenois Rouge is a red. It is made from Pinot Noir.
The cohort it is ranked inside holds 1,134 French reds. 371 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 381 reviewers with at least two ratings each feeds the raw-average track.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Pierre Gerbais Coteaux Champenois Rouge lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · France (1,134 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 371.
