
Red · Toro · Espagne
Màquina y Tabla El Oso y La Alemana Tinto
Scored from 180 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Espagne (153 wines).
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What reviewers say
“Experiència DVI 09/22 #2: Comencem per la curiositat: ampolla etiquetada del 20 amb tap del 19. Assumirem que es un 20 i es que hi havia taps de sobra 😂 Tal i com ens indica el David va bé baixar-li la temperatura una mica amb mitja horeta de nevera. Li anirà bé arrodonir-se en ampolla un temps però ja es un vi intens, amb certa densitat, fruita vermella i terrositat. Un punt de frescor. Astringencia marcada i encara acidesa. Repetiria, però també m’agradaria beure’l amb uns anyets d’ampolla.”
From a top-rated Vivino review for this bottle.
Summary
Màquina y Tabla El Oso y La Alemana Tinto is a red from Toro, Spain.
152 other reds from Spain form the cohort it is ranked inside. 180 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 185 reviewers with at least two ratings each feeds the raw-average track.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Màquina y Tabla El Oso y La Alemana Tinto lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Espagne (153 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 180.







