Red · Barbaresco · Italy
Vite Colte Spezie Barbaresco Riserva
Scored from 388 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italy (947 wines).
Find this wine: view on Vivino · compare prices on Wine-Searcher
What reviewers say
“Nebbruary 10 Vite Colte, Piedmont, fossil marl & clay. Spezie Barbaresco Riserva fermented 25 days, aged 2 years in small oak, 1 year in bottle. Medium intensity ruby/garnet appearance. Prominent aromas of rose, strawberry, red currant, leather, almonds, coffee, pepper.”
From a top-rated Vivino review for this bottle.
Summary
Colour: ruby red with garnet highlights Bouquet: intense, with notes of spices like cloves, walnut, gentian, violets, and of fruit like currants and strawberries Palate: open and full-bodied, with rich and beautifully balanced tannins
Vite Colte Spezie Barbaresco Riserva is a red from Barbaresco, Italy, made from Nebbiolo. At $18,250 for the lowest 750 ml listing, it belongs to the $120-and-up band.
The calibrated figure is built from 388 reviewers whose rating history varies enough to place their own average. A broader pool of 391 reviewers with two or more ratings feeds the raw-average track instead. The cohort it is ranked inside holds 947 Italian reds.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Vite Colte Spezie Barbaresco Riserva lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italy (947 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 388.
