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Springfield Estate Méthode Ancienne Cabernet Sauvignon

Red · Robertson · South Africa

Springfield Estate Méthode Ancienne Cabernet Sauvignon

Scored from 865 calibrated Vivino reviewers. Cohort: Red · South Africa (132 wines).

Grape · Cabernet Sauvignon
97.9%
Global percentile
vs. all 69,234 ranked wines
97.7%
In-cohort percentile
Red · South Africa · 132 wines
—
AI-adjusted percentile
not enough calibrated reviewers yet

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Is Méthode Ancienne Cabernet Sauvignon a good wine?

Tasting profile

A smooth, well-balanced Cabernet with vibrant dark berry and cassis fruit, hints of chocolate, leather, tobacco and spice, framed by ripe tannins and a long, elegant finish. At a restrained 13% alcohol it stays concentrated rather than jammy, drinking youthfully now with room to age.

Synthesized from 865Vivino reviewers' tasting notes for this bottle.

What reviewers say

“Lær, tobakk, krydder, mørke bær men absolutt ikke syltetøypreget. Fantastisk konsentrasjon og balanse. Må være en av sør afrikas beste viner!”

From a top-rated Vivino review for this bottle.

Summary

From Robertson in South Africa, Springfield Estate Méthode Ancienne Cabernet Sauvignon is a red.

The calibrated figure is built from 865 of its Vivino reviewers. A broader pool of 882 reviewers with two or more ratings feeds the raw-average track instead. 131 other reds from South Africa form the cohort it is ranked inside.

Cohort
Red · South Africa · 132 wines
Calibrated reviewers
none yet