Red · McLaren Vale · Australien
RedHeads Coco Rotie
Scored from 702 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Australien (22 wines).
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What reviewers say
“McLaren Vale | 97% Syrah and 3% Viognier | 14 months in (20% new) oak barrels | 14.5% abv | 0.68 g/l residual sugar | 6.64 g/l acidity | screwcap Very dark crimson red colour. Blackberry, plum & prune lead the nose, followed by violet & fig jam.”
From a top-rated Vivino review for this bottle.
Summary
Regally wrapped in a crimson, Coco Rôtie is brimful with bright berry notes – raspberries, blackberries and apricot (classic for Viognier). Silky yet with firm tannins and bold, dense fruit – smoky blackberry married with dark chocolate raspberry liqueur – overlaid by toasty cedar and vanilla notes. These flavours will knit together and develop with time.
RedHeads Coco Rotie is a red from McLaren Vale, Australia, blended from Viognier and Shiraz Syrah.
The cohort it is ranked inside holds 22 Australian reds. The calibrated figure is built from 702 reviewers whose rating history varies enough to place their own average. A broader pool of 714 reviewers with two or more ratings feeds the raw-average track instead.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where RedHeads Coco Rotie lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Australien (22 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 702.
