Red · Puglia · Italien
Masca del Tacco Lu'Li Appassite
Scored from 3,247 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italien (289 wines).
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What reviewers say
“4.2* (4.1* as a base plus 0,1* for good QPR) Interesting, unrevealed blend from Apulia. For sure Primitivo with other unknown grapes. And another interesting wine from Masca del Tacco in PdM style. Areation: >45min Nose: evolving.”
From a top-rated Vivino review for this bottle.
Summary
Deep ruby wild berries, red flowers, Mediterranean herbs, humus and eucalyptus. This extraordinary bouquet is also the result of the traditional method in which the freshly-picked, over-ripe grapes are dried, so that a portion of the water evaporates and a higher sugar concentration arises.
Masca del Tacco Lu'Li Appassite is a red from Puglia, Italy, made from Primitivo.
Its in-cohort standing is measured against 288 other reds from Italy, not against the corpus as a whole. The calibrated figure is built from 3,247 reviewers whose rating history varies enough to place their own average. A broader pool of 3,424 reviewers with two or more ratings feeds the raw-average track instead.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Masca del Tacco Lu'Li Appassite lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italien (289 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 3,247.
