White · Saint-Aubin 1er Cru 'En Remilly' · France
Hubert Lamy Saint-Aubin 1er Cru 'En Remilly'
Scored from 776 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: White · France (7,336 wines).
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Tasting profile
A mineral-driven white Burgundy with citrus and floral lift, ripe apple fruit, and a notable depth and complexity carried by clean oak. Reviewers describe it as crisp and fruity with bright acidity, well-balanced volume, and a long finish, drinking beautifully young but built to age.
Synthesized from 776Vivino reviewers' tasting notes for this bottle.
What reviewers say
“Got it at opera guild wine auction well balanced had depth of rich notes of Apple and rich blending of complex flavors”
From a top-rated Vivino review for this bottle.
Summary
Hubert Lamy Saint-Aubin 1er Cru 'En Remilly' is a white from Saint-Aubin 1er Cru 'En Remilly', France.
The calibrated figure is built from 776 reviewers whose rating history varies enough to place their own average. A broader pool of 792 reviewers with two or more ratings feeds the raw-average track instead. The cohort it is ranked inside holds 7,336 French whites.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Hubert Lamy Saint-Aubin 1er Cru 'En Remilly' lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against White · France (7,336 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 776.







