Red · Brunello di Montalcino · Itália
Colle dei Medici Brunello di Montalcino
Scored from 330 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Itália (48 wines).
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Tasting profile
An elegant, medium- to full-bodied Brunello with balanced tannins and acidity, showing aromas and flavors of red fruit, plum, licorice, and toast alongside subtle spice. Reviewers describe it as powerful yet fresh, easy drinking, and a strong match for red and richly flavored meats.
Synthesized from 330Vivino reviewers' tasting notes for this bottle.
What reviewers say
“Brunello bastante interessante. Ótimo pra quem não está disposto a investir 500,00 num garrafa. Potente e fresco. Vale a compra.”
From a top-rated Vivino review for this bottle.
Summary
Colle dei Medici Brunello di Montalcino is Sangiovese grown in Brunello di Montalcino, bottled as a red.
The calibrated figure is built from 330 reviewers whose rating history varies enough to place their own average. A broader pool of 337 reviewers with two or more ratings feeds the raw-average track instead. 47 other reds from Italy form the cohort it is ranked inside.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Colle dei Medici Brunello di Montalcino lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Itália (48 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 330.
