
Rosé · Côtes de Provence · France
Château Gassier Esprit Gassier
Scored from 1,223 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Rosé · France (2,010 wines).
Find this wine: view on Vivino · compare prices on Wine-Searcher
What reviewers say
“A well made refreshing Rose’ perfect for a summer night. Melon, citrus with a slight metallic finish that makes it perfect accompaniment to food.”
From a top-rated Vivino review for this bottle.
Summary
A very clear rose with shades of peach; floral nose with white and yellow fruit notes (peach, apricot, pear); in the mouth, round and delicate with notes of white peach, mandarin and grapefruit.
Château Gassier Esprit Gassier is a rosé from Côtes de Provence, France, made from Grenache Noir. At $21.39 for the lowest 750 ml listing, it belongs to the $15–30 band.
Its in-cohort standing is measured against 2,009 other rosés from France, not against the corpus as a whole. The calibrated figure is built from 1,223 reviewers whose rating history varies enough to place their own average. A broader pool of 1,265 reviewers with two or more ratings feeds the raw-average track instead.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Château Gassier Esprit Gassier lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Rosé · France (2,010 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 1,223.







