RankquantRQ
Borgogno Barolo Riserva

Red · Barolo · Italy

Borgogno Barolo Riserva

Scored from 3,292 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Italy (947 wines).

Grape · Nebbiolo
93.9%
Global percentile
vs. all 69,234 ranked wines
89.0%
In-cohort percentile
Red · Italy · 947 wines
97.7%
AI-adjusted percentile
3,292 calibrated reviewers, thin samples pulled to the mean

Find this wine: view on Vivino · compare prices on Wine-Searcher

What reviewers say

Lots of truffle. Herbal and tea leaves. Savory, long finish. With dried prunes and BBQ, liquorice. Gamey. Coco powder and a lot of strength.

From a top-rated Vivino review for this bottle.

Summary

Borgogno Barolo Riserva is an Italian red made from Nebbiolo. It comes from Barolo, in Italy. It sits in the $120-and-up band, on a lowest observed 750 ml price of $266.

946 other reds from Italy form the cohort it is ranked inside. 3,292 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 3,342 reviewers with at least two ratings each feeds the raw-average track.

How the score was built

We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.

Global percentile
Where Borgogno Barolo Riserva lands against every wine we rank.
In-cohort percentile
The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Italy (947 wines).
AI-adjusted percentile
The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 3,292.