Red · Bourgogne Hautes-Côtes de Beaune · Francia
Arnaud Baillot Bourgogne Hautes-Côtes de Beaune
Scored from 65 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Francia (72 wines).
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What reviewers say
“Medium straw appearance with fresh, delicate nose. Lemon, peach aromas balance the pronounced minerality and hint of oak and brioche. Palate is weightier and longer-lasting than the nose would suggest. Lemon / citrus flavours meet flint and lingering lemon curd. Wine is well structured from skin contact balanced with refreshing acidity and low alcohol. Drink now but it’s good building blocks should reveal some development with 3-5 years of aging in the bottle.”
From a top-rated Vivino review for this bottle.
Summary
Arnaud Baillot Bourgogne Hautes-Côtes de Beaune is Pinot Noir grown in Bourgogne Hautes-Côtes de Beaune, bottled as a red.
The cohort it is ranked inside holds 72 French reds. The calibrated figure is built from 65 reviewers whose rating history varies enough to place their own average. A broader pool of 66 reviewers with two or more ratings feeds the raw-average track instead.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Arnaud Baillot Bourgogne Hautes-Côtes de Beaune lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Francia (72 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 65.
