Red · Barossa Valley · Australia
Archery Road Bullseye
Scored from 91 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Australia (517 wines).
Find this wine: view on Vivino · compare prices on Wine-Searcher
Tasting profile
A bold, full-bodied Barossa Shiraz with a deep ruby color and a nose of red berries, cranberry, and a hint of eucalypt. The palate is smooth and weighty, showing plum, dark fruit, and chocolatey notes with good length and a touch of honeyed sweetness.
Synthesized from 91Vivino reviewers' tasting notes for this bottle.
What reviewers say
“Slight cranberry on the nose, a hint of eucalypt taste. Red fruit. A tad sour. But good. Great match with a big steak. Happy birthday Nads”
From a top-rated Vivino review for this bottle.
Summary
Archery Road Bullseye is a red from Barossa Valley, Australia, made from Shiraz Syrah.
The cohort it is ranked inside holds 517 Australian reds. The calibrated figure is built from 91 reviewers whose rating history varies enough to place their own average. A broader pool of 94 reviewers with two or more ratings feeds the raw-average track instead.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where Archery Road Bullseye lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Australia (517 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 91.
