Red · Douro · Portugal
António Lopes Douro
Scored from 99 calibrated Vivino reviewers, each re-centered on their own rating baseline before the bottle is ranked. Cohort: Red · Portugal (351 wines).
Find this wine: view on Vivino · compare prices on Wine-Searcher
What reviewers say
“Vor drei Monaten hatte ich ihn schon mal und da war er eine echte Enttäuschung, dieses mal bin ich beeindruckt. Er ist kräftig, dunkel, beerig. Hat viel Grip und verteilt sich toll im Mund, bleibt überall lange hängen. Es kommt ein leichtes Vanille und Pfeifentabak Aroma. Irgendwie komfortabel im Feeling. Für den Preis hat er mehr als überzeugt und wird definitiv nachgekauft”
From a top-rated Vivino review for this bottle.
Summary
It has ruby color. Fruity, light body, soft and spicy. Aroma of red fruits with hints of raspberry. Soft and spicy finale
António Lopes Douro is a red from Douro, Portugal. It blends Touriga Nacional, Touriga Franca and Tinta Roriz.
Its in-cohort standing is measured against 350 other reds from Portugal, not against the corpus as a whole. 99 Vivino reviewers rate with enough spread for a personal baseline to be measured, and those are the ones the calibrated score reads; a separate, broader pool of 104 reviewers with at least two ratings each feeds the raw-average track.
How the score was built
We compare the reviewers of this bottle against every other wine those same people reviewed. Each review is scored relative to the reviewer's own baseline — four stars from someone who hands out fives means something very different from four stars from someone who rarely goes above three. Every reviewer then counts the same, so the result is a calibrated consensus rather than a star average.
- Global percentile
- Where António Lopes Douro lands against every wine we rank.
- In-cohort percentile
- The same comparison narrowed to its cohort — wines of the same type from the same country. A Chilean red is judged against Chilean reds, not against Champagne. Ranked against Red · Portugal (351 wines).
- AI-adjusted percentile
- The same reviewer-normalized score, corrected for how much confidence the sample supports: thin samples are pulled toward the corpus average. Each wine keeps the share n / (n + 53) of its measured distance from the average, where n is its calibrated-reviewer count, and the result is ranked on the same scale as the global percentile.53 is the median sample size across everything we rank. Here n is 99.
